If you ever wished that your favorite snack chip and pizza could join forces for the ultimate party food, Doritos Pizza Rolls are about to become your new obsession. Imagine gooey, cheesy pizza filling wrapped inside tender dough, all bundled up and dunked in a crunched-up blanket of bold Nacho Cheese Doritos. These little wonders deliver maximum flavor with every bite and are ridiculously fun both to make and to devour—whether for a game night, an appetizer spread, or a spontaneous snack attack. Trust me, once you taste these Doritos Pizza Rolls, you’ll understand why they’re impossible to resist.
Ingredients You’ll Need
Get ready for a short but mighty ingredient list that makes these Doritos Pizza Rolls brilliant. Each piece brings something essential—melty cheese, zesty sauce, tangy pepperoni, and that signature Doritos crunch—creating savory, snackable magic you can whip up anytime cravings hit.
- Refrigerated pizza dough: This is the canvas that makes rolling so easy and ensures every bite is fluffy and golden.
- Pizza sauce: Go for a classic for bright tomato flavor, or spice it up—plus have extra for dipping!
- Shredded mozzarella cheese: Nothing beats stretchy mozzarella for that perfect pull and creamy texture.
- Mini pepperoni slices: These add bold, meaty flavor and are perfectly sized for bite-size rolls.
- Crushed Nacho Cheese Doritos: The star ingredient! Provides a cheesy, ultra-crunchy crust that makes these totally unique.
- Melted butter: Helps the crushed Doritos stick and gives everything a rich, golden finish.
- Garlic powder: Just a hint brings those pizzeria vibes alive.
- Italian seasoning: Adds herby depth that ties all the pizza flavors together.
How to Make Doritos Pizza Rolls
Step 1: Preheat and Prep
Start by preheating your oven to 375°F (190°C) and line a baking sheet with parchment paper for an easy cleanup. This gives your Doritos Pizza Rolls a perfect surface to crisp up while baking and keeps them from sticking.
Step 2: Roll Out the Dough
On a lightly floured surface, roll out your pizza dough to an even thickness. Once it’s smooth and flat, use a knife or pizza cutter to slice the dough into small rectangles—aiming for about the size you’d want your pizza rolls to be. This step makes assembly quick and ensures every roll bakes evenly.
Step 3: Add the Filling
Spoon a little pizza sauce into the center of each rectangle. Sprinkle a generous pinch of shredded mozzarella cheese over the sauce, then top with a few mini pepperoni slices. Try not to overload, so you can seal your Doritos Pizza Rolls easily—but don’t be shy with the cheese!
Step 4: Seal the Rolls
Carefully roll each dough rectangle up lengthwise, like a tiny burrito, and pinch the seams to seal in all that gooey goodness. Make sure the ends are closed, so your filling doesn’t escape as they bake. You’ll soon have a tray full of cute little pizza bundles ready for the magic to happen.
Step 5: Coat with Doritos
In a medium bowl, mix the crushed Nacho Cheese Doritos, melted butter, garlic powder, and Italian seasoning until everything is well combined. Roll each dough bundle in the mixture—get them nice and coated on all sides. This is where the Doritos Pizza Rolls transform from ordinary to unforgettable!
Step 6: Bake to Golden Perfection
Arrange your coated rolls onto the prepared baking sheet with a bit of space between each. Pop the tray in the oven and bake for 12–15 minutes or until the pizza rolls are a delicious golden brown and the Doritos crust is irresistibly crunchy.
Step 7: Serve & Enjoy
Let your Doritos Pizza Rolls cool for a couple of minutes (patience, just a little!), then serve them up with extra pizza sauce for dipping. Get ready for the ultimate bite—cheesy, zesty, and outrageously crunchy.
How to Serve Doritos Pizza Rolls
Garnishes
A sprinkle of extra Italian seasoning or a touch of freshly grated Parmesan on top before serving adds a little sparkle and amps up the flavor. A scattering of chopped fresh basil or parsley brings a pop of color, making your tray of Doritos Pizza Rolls look extra inviting.
Side Dishes
Doritos Pizza Rolls shine alongside all your favorite game day snacks—think celery sticks, a crisp green salad, or even an extra side of ranch or blue cheese dressing for dipping. If you want to go full comfort-food mode, serve with curly fries or mozzarella sticks for a snack spread everyone will remember.
Creative Ways to Present
Pile your Doritos Pizza Rolls high on a platter for a party, or serve them in little paper cones for easy, no-mess snacking. Want to wow guests? Try threading a few onto skewers for pizza roll kebabs—or set up a “dipping bar” with different sauces for everyone to try.
Make Ahead and Storage
Storing Leftovers
Pop any leftover Doritos Pizza Rolls in an airtight container and refrigerate within two hours. They’ll keep for up to three days—great for pulling out a few whenever the snacking urge hits!
Freezing
If you want to make Doritos Pizza Rolls ahead (or save some for later), freeze them once they’ve cooled. Arrange in a single layer on a baking sheet and freeze until solid, then transfer to a zip-top bag or airtight container. They’ll stay fresh and tasty for up to a month!
Reheating
To bring your Doritos Pizza Rolls back to their crispy, melty best, reheat in a 350°F (175°C) oven for about 8–10 minutes (no need to thaw if frozen). The Doritos coating will crisp up beautifully again. Avoid the microwave if you can—it can lead to a soggy crust.
FAQs
Can I use a different flavor of Doritos?
Absolutely! While Nacho Cheese is classic, try Cool Ranch, Spicy Sweet Chili, or your favorite variety to give your Doritos Pizza Rolls a totally new vibe.
What if I can’t find mini pepperoni?
No worries—just chop up regular pepperoni into smaller pieces. You could also swap for cooked sausage crumbles, diced vegetables, or your go-to pizza toppings.
Can I make these vegetarian?
Definitely! Just leave out the pepperoni or replace with veggies like finely chopped bell peppers, olives, or mushrooms. The Doritos Pizza Rolls will be just as delicious and fun.
How do I keep the rolls from unrolling while baking?
Be sure to pinch the seams and ends tightly when rolling, and place the rolls seam-side down on the baking sheet. This helps them keep their shape perfectly as they bake.
Are Doritos Pizza Rolls gluten-free?
With regular pizza dough and Doritos, they’re not gluten-free. However, if you use your favorite gluten-free pizza dough and double-check your chip ingredients, you can absolutely enjoy a gluten-friendly version!
Final Thoughts
If bold, cheesy snacking is your thing, you’ll want to make Doritos Pizza Rolls a regular part of your fun food repertoire. They never fail to bring smiles, spark conversation, and vanish in a flash at any gathering. Try them out—you might just invent a new family favorite!