Emily Carter, Author at YumSprint | Page 18 of 75

Emily Carter

Easy Summer Ratatouille

Easy Summer Ratatouille

A vibrant, easy-to-make dish showcasing summer’s bounty—eggplant, zucchini, peppers, tomatoes, and fragrant herbs melt together into a colorful, flavorful stew. …

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Spicy Butter Lobster Tails

Spicy Butter Lobster Tails

Indulge in restaurant-style elegance with these Spicy Butter Lobster Tails—succulent lobster bathed in a rich, spicy butter sauce, quick to …

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Lemon Butter Scallops

Lemon Butter Scallops

Silky, golden‑seared scallops bathed in a fragrant lemon garlic butter sauce—this elegant dish takes less than 20 minutes and looks …

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