Description
This Chicken Avocado Wrap is a fresh, quick, and satisfying meal packed with juicy chicken, creamy avocado, crisp lettuce, tomatoes, and cheddar cheese. Perfect for lunch or a light dinner, this easy wrap comes together in minutes for a nutritious, delicious bite.
Ingredients
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Cooked chicken breast, sliced or shredded (about 1 cup per wrap)
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Ripe avocado, sliced (1/4 to 1/2 avocado per wrap)
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Flour tortillas (large, burrito-size or medium)
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Shredded lettuce
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Diced tomatoes
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Shredded cheddar cheese
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Ranch dressing (or preferred dressing)
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Salt and pepper, to taste
Instructions
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Prepare and slice or shred the cooked chicken.
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Slice the avocado and remove the pit.
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Dice the tomatoes and shred lettuce if not pre-shredded.
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Warm the tortillas in the microwave for 10-15 seconds to make them pliable.
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Lay tortillas flat and layer with shredded lettuce.
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Evenly distribute chicken over the lettuce.
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Add avocado slices on top of the chicken.
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Sprinkle with diced tomatoes and shredded cheddar cheese.
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Season with salt and pepper. Drizzle with ranch dressing.
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Fold in the sides of the tortilla, then roll tightly into a wrap. Slice diagonally if desired. Serve immediately.
Notes
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Use grilled or rotisserie chicken for extra flavor and convenience.
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Swap ranch for chipotle mayo, Caesar dressing, or hummus for variety.
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Add bacon or black beans for extra protein.
- Prep Time: 10 minutes
- Category: Main Course
- Method: No-cook / Assembly
- Cuisine: American