Description
his creamy chicken bacon Alfredo pasta is a rich and savory comfort dish loaded with tender chicken, crispy bacon, and a luscious garlic Parmesan Alfredo sauce.
Ingredients
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12 oz spaghetti or fettuccine
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2 chicken breasts, cooked and cubed
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6 slices bacon, cooked and chopped
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2 cups heavy cream
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1 cup grated Parmesan
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4 cloves garlic, minced
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2 tbsp butter
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Salt & pepper, to taste
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Chopped parsley, for garnish
Instructions
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Cook pasta according to package instructions; drain and set aside.
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In a large skillet, melt butter and sauté garlic until fragrant.
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Add cream and Parmesan, stirring until smooth.
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Mix in chicken and bacon, season with salt and pepper.
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Toss pasta in sauce until well coated.
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Garnish with parsley and serve warm.
Notes
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Swap chicken for shrimp or go meatless with mushrooms.
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Use freshly grated Parmesan for best flavor.
- Prep Time: 10 mins
- Cook Time: 25 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian-American