Description
This savory chicken lo mein is a quick and satisfying takeout-style dish made at home. Tender chicken, stir-fried noodles, and crisp vegetables are tossed in a rich soy-based sauce—perfect for busy weeknights!
Ingredients
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8 oz lo mein noodles
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1 lb chicken breast, sliced
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2 tbsp soy sauce
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1 tbsp oyster sauce
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1 tbsp hoisin sauce
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2 tsp sesame oil
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1 tbsp vegetable oil
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1 cup broccoli florets
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1/2 cup sliced bell peppers
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1/2 cup sliced carrots
Instructions
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Cook noodles according to package instructions; drain and set aside.
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In a wok, heat oil and cook chicken until golden.
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Add garlic, veggies, and stir-fry until just tender.
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Add sauces and noodles, tossing to coat evenly.
Notes
Swap chicken with tofu or shrimp for a variation. Add chili garlic sauce for heat.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Main Course
- Method: Stir-fry
- Cuisine: Asian, Chinese