Description
These Chocolate Caramel Brownie Bars are rich, fudgy, and loaded with gooey caramel and chocolate pieces. A decadent treat for any dessert lover!
Ingredients
Units
Scale
- 1 box brownie mix
- 1/2 cup butter, melted
- 2 eggs
- 1/4 cup water
- 1 cup caramel candies, melted
- 1/2 cup chocolate chips
- 1/2 cup chopped caramel chocolates
Instructions
- Preheat oven to 350°F (175°C) and grease a baking pan.
- Prepare brownie batter according to package instructions.
- Pour half of the batter into the pan and bake for 10 minutes.
- Drizzle melted caramel over the partially baked brownies.
- Pour the remaining batter over the caramel layer and sprinkle chocolate chips on top.
- Bake for 20-25 minutes until set.
- Let cool before cutting into squares.
Notes
- For a richer flavor, use homemade brownie batter.
- Store in an airtight container for up to 5 days.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dessert