Description
These chocolate-covered fruit & nut bars are a delightful blend of crunchy nuts, chewy dried fruits, and a smooth chocolate coating. A perfect homemade snack or dessert!
Ingredients
Units
Scale
- 1 cup mixed nuts (almonds, walnuts, pecans)
- 1/2 cup dried fruits (cranberries, apricots, raisins)
- 1 cup white chocolate (melted)
- 1 cup dark chocolate (melted)
- 2 tbsp honey or maple syrup
- 1/4 tsp sea salt
- 2 tbsp colorful candy sprinkles (optional)
Instructions
- In a bowl, mix nuts, dried fruits, honey, and sea salt.
- Spread the mixture in a lined baking tray and press down firmly.
- Pour melted white chocolate over the mixture and let it set.
- Once set, coat the bars with melted dark chocolate.
- Sprinkle with candy or nuts for decoration.
- Refrigerate for 1-2 hours before slicing into bars
Notes
- Store in an airtight container for up to a week.
- Substitute white chocolate with peanut butter for a different twist.
- Prep Time: 15 mins
- Category: Dessert, Snack
- Method: No-Bake
- Cuisine: American