Chocolate Orange Balls

These Chocolate Orange Balls are a delightful, no-bake treat bursting with the flavors of rich cocoa and bright citrus. Naturally sweetened with dates and packed with wholesome ingredients like almonds, coconut, and orange zest, they are a satisfying and nourishing snack or dessert.

Why You’ll Love This Recipe

These bite-sized energy balls are as convenient as they are delicious. They require no baking, are made entirely from natural ingredients, and are free from refined sugar and gluten. The combination of chocolate and orange offers a refreshing twist on the classic chocolate truffle, making them perfect for healthy snacking, gifting, or serving at gatherings.

ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• 1 cup almond flour

• 1 cup medjool dates, pitted

• ½ cup cocoa powder

• Zest of 2 oranges

• ¼ cup fresh orange juice

• ¼ cup shredded coconut

• ¼ cup chopped almonds

• 1 teaspoon vanilla extract

• A pinch of sea salt

directions

1. Prepare the Dates
   Add pitted medjool dates to a food processor and pulse until they form a sticky paste.

2. Blend the Base Mixture
   Add almond flour, cocoa powder, orange zest, orange juice, vanilla extract, and sea salt to the date paste. Blend until the mixture is smooth and cohesive.

3. Mix in Texture
   Transfer the blended mixture to a bowl. Stir in shredded coconut and chopped almonds until evenly combined.

4. Form the Balls
   Scoop out tablespoon-sized portions and roll into balls using your hands. If the mixture is sticky, slightly dampen your hands for easier handling.

5. Chill to Set
   Arrange the balls on a parchment-lined tray and refrigerate for at least 30 minutes before serving to allow them to firm up.

Servings and timing

Yields: 16 servings
Prep time: 15 minutes
Chill time: 30 minutes
Total time: 45 minutes
Approximate calories per serving: 120 kcal

Variations

• Add a Chocolate Drizzle: Drizzle melted dark chocolate over the chilled balls for an elegant touch.

• Use Other Nuts: Swap almonds for walnuts, hazelnuts, or cashews.

• Spice It Up: Add a pinch of cinnamon or ginger for warmth and depth.

• Protein Boost: Mix in a scoop of your favorite protein powder for a post-workout snack.

• Roll in Toppings: Coat the balls in extra shredded coconut, cocoa powder, or finely chopped nuts for added texture.

storage/reheating

Store the chocolate orange balls in an airtight container in the refrigerator for up to one week. For longer storage, freeze for up to 2 months. Thaw in the refrigerator overnight or at room temperature for 10–15 minutes before serving. These are best enjoyed chilled or at room temperature and do not require reheating.

FAQs

Can I use regular dates instead of medjool?

Yes, but soak them in warm water for 10 minutes first to soften, as they are typically drier than medjool dates.

Can I make these without a food processor?

A high-powered blender can be used, or you can finely chop the dates and mix manually, though the texture may be less smooth.

Are these vegan and gluten-free?

Yes, this recipe is both vegan and naturally gluten-free.

Can I use orange extract instead of fresh orange juice?

Yes, but use it sparingly—start with ½ teaspoon and adjust to taste.

What type of cocoa powder should I use?

Natural unsweetened cocoa powder works best for flavor balance in this recipe.

Can I use sweetened shredded coconut?

Yes, but keep in mind it will add extra sweetness to the recipe.

Are these good for meal prep?

Absolutely. They store well in the fridge or freezer, making them ideal for weekly snack planning.

Can kids eat these?

Yes, they are made with wholesome, kid-friendly ingredients and contain no refined sugars.

How do I make the texture firmer?

Add more almond flour or refrigerate longer to help firm up the balls.

Can I double the recipe?

Yes, this recipe scales well. Just ensure your food processor can handle the volume.

Conclusion

Chocolate Orange Balls offer the perfect balance of rich chocolate and bright citrus in a healthy, bite-sized format. Easy to make and free of refined sugar, these no-bake treats are ideal for guilt-free indulgence. Whether as a midday snack or a dessert alternative, they’re sure to become a household favorite.

[tasty-recipe id=”20019″]