Description
A rich and creamy chocolate dessert layered with whipped cream and chocolate chunks.
Ingredients
Units
Scale
- 1 chocolate cake (crumbled)
- 2 cups chocolate pudding
- 2 cups whipped cream
- 1/2 cup chopped dark chocolate
- 1/4 cup cocoa powder for dusting
Instructions
- Layer chocolate cake, pudding, and whipped cream in a trifle dish.
- Repeat layers until full.
- Top with chocolate chunks and dust with cocoa powder.
- Chill for at least 2 hours before serving.
Notes
- You can use brownies instead of cake for extra fudginess.
- Try adding a layer of crushed cookies for texture.
- Make it boozy by adding a splash of coffee liqueur to the cake.
- Prep Time: 15 minutes