Description
Soft, chewy, and loaded with melty chocolate chunks, these chocolate chip cookies are a classic treat perfect for any occasion. Easy to bake and impossible to resist!
Ingredients
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1 cup butter, softened
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3/4 cup brown sugar
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1/2 cup white sugar
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2 eggs
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2 tsp vanilla extract
Instructions
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Preheat oven to 350°F (175°C).
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Cream together butter and sugars until fluffy.
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Add eggs and vanilla; mix well.
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Stir in flour, baking soda, and salt.
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Fold in chocolate chips. Scoop onto baking sheet.
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Bake for 10–12 minutes until golden. Cool on rack.
Notes
For gooey centers, slightly underbake. Add sea salt on top for contrast.
- Prep Time: 15 mins
- Cook Time: 10 mins
- Category: Dessert
- Method: Baking
- Cuisine: American