For the Chicken

• 500 g chicken breast or thighs, cut into bite-sized pieces
• 2 tablespoons olive oil
• 3 tablespoons honey
• 4 cloves garlic, minced
• 2 tablespoons soy sauce (halal)
• 1 teaspoon paprika
• 1/2 teaspoon black pepper
• 1/2 teaspoon salt

For the Orzo

• 1 1/2 cups orzo pasta
• 2 cups chicken broth (halal)
• 1 tablespoon olive oil
• 1/2 teaspoon salt
• 1 tablespoon lemon juice

For the Creamy Feta Sauce

• 150 g feta cheese
• 1/2 cup Greek yogurt
• 1 tablespoon olive oil
• 1 clove garlic
• 1 tablespoon lemon juice
• 1/2 teaspoon black pepper

For the Roasted Cranberries

• 1 cup cranberries (fresh or frozen)
• 1 tablespoon honey
• 1 teaspoon olive oil
• Pinch of salt

Optional Garnish

• Fresh parsley
• Cracked black pepper