Description
Juicy chicken with a rich parmesan cream sauce, served over fluffy rice.
Ingredients
Units
Scale
- 2 chicken breasts
- 1 cup heavy cream
- 1/2 cup parmesan cheese
- 1 tsp garlic powder
- 1 cup cooked rice
Instructions
- Cook chicken in a pan until golden.
- Add cream, parmesan, and garlic powder.
- Simmer for 5 minutes and serve over rice.
Notes
Add spinach for extra greens.
- Prep Time: 10 mins
- Cook Time: 20 minutes