Description
These Deep-Fried Golden Oreo Cheesecake Bites are the ultimate indulgence! Creamy cheesecake and crunchy Golden Oreo crumbs are mixed together, coated in batter, and deep-fried to golden perfection. The result? A crispy, warm, and creamy bite-sized dessert that will have you coming back for more!
Ingredients
Units
Scale
- 1 package (8 oz) cream cheese, softened
- 12 Golden Oreos, crushed
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 egg
- 1 tablespoon granulated sugar
- Vegetable oil, for frying
- Powdered sugar, for dusting
Instructions
- In a bowl, mix cream cheese, crushed Golden Oreos, powdered sugar, and vanilla extract until combined.
- Scoop small portions and roll them into balls. Freeze for 30 minutes.
- In a separate bowl, whisk flour, baking powder, salt, granulated sugar, milk, and egg to create a batter.
- Heat oil in a deep fryer or pan to 350°F (175°C).
- Dip each cheesecake bite into the batter and carefully place it in the hot oil. Fry until golden brown, about 2 minutes per side.
- Remove and drain on paper towels. Dust with powdered sugar before serving.
Notes
- Freezing the cheesecake balls helps them hold their shape while frying.
- Serve with caramel or chocolate drizzle for extra flavor!
- Prep Time: 40 minutes
- Cook Time: 5 minutes
- Method: Baking
- Cuisine: American