Description
Enjoy tender, juicy BBQ Chicken Drumsticks with a simple and flavorful marinade of garlic powder, mustard, and tangy BBQ sauce. Perfect for grilling or baking, this easy recipe delivers classic BBQ taste with minimal prep.
Ingredients
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8 chicken drumsticks
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1 teaspoon garlic powder
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4 tablespoons BBQ sauce
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3 teaspoons yellow mustard
Instructions
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Preheat Oven or Grill:
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Preheat oven to 400°F (200°C) or prepare grill for medium heat.
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Prepare the Marinade:
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In a bowl, mix garlic powder, BBQ sauce, and yellow mustard until well combined.
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Coat the Drumsticks:
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Pat drumsticks dry with paper towels.
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Brush or toss the drumsticks in the BBQ marinade, coating evenly.
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Cook the Drumsticks:
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Oven method: Place drumsticks on a lined baking sheet or rack. Bake for 35–40 minutes, turning halfway through, until internal temperature reaches 165°F (74°C) and skin is caramelized.
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Grill method: Grill over medium heat for 20–25 minutes, turning frequently and basting with extra BBQ sauce until cooked through and slightly charred.
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Serve:
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Let rest a few minutes before serving. Enjoy with extra BBQ sauce on the side.
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Notes
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For extra tenderness, marinate the drumsticks in the sauce for 1–2 hours before cooking.
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Serve with coleslaw, corn on the cob, or baked beans for a classic BBQ meal.
- Prep Time: 10 minutes
- Cook Time: 25–40 minutes (depending on method)
- Category: Main Course
- Method: Baking
- Cuisine: American