Description
Magic Cookie Bars Gone Wild are a chewy, crunchy, gooey explosion of flavor featuring layers of chocolate, butterscotch, coconut, nuts, and sweetened condensed milk atop a buttery graham cracker crust. This nostalgic one-pan dessert is as simple as it is irresistible—perfect for bake sales, potlucks, or whenever you crave a sweet fix!
Ingredients
Instructions
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Prep the Pan: Preheat oven to 175°C (350°F). Line a 9×13-inch baking pan with parchment or foil and grease lightly.
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Make the Crust: Mix graham cracker crumbs and melted butter. Press firmly into the pan.
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Layer the Goodness: In this order, sprinkle chocolate chips, butterscotch chips, shredded coconut, pecans, and almonds evenly over the crust.
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Pour the Magic: Drizzle the sweetened condensed milk evenly over the top—do not stir.
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Bake: Bake for 25–30 minutes until edges are golden and the center bubbles.
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Cool & Slice: Let cool completely before slicing into bars. Store at room temp or in the fridge.
Notes
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Customize with peanut butter chips, dried fruit, or crushed pretzels.
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Use parchment to lift bars out easily for slicing.
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Best served at room temp for softest texture.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American