Description
This homemade sausage pizza features a crispy crust, rich tomato sauce, and melted cheese—perfect for pizza night!
Ingredients
Units
Scale
- 1 lb pizza dough
- 1/2 cup pizza sauce
- 1 cup mozzarella cheese, shredded
- 1/2 lb Italian sausage, cooked
- 1/2 tsp oregano
- 1/4 tsp red pepper flakes
Instructions
- Preheat oven to 475°F (245°C).
- Roll out pizza dough and spread sauce evenly.
- Sprinkle mozzarella, sausage, oregano, and red pepper flakes.
- Bake for 12-15 minutes until golden brown.
Notes
- Add mushrooms or bell peppers for extra toppings.
- Use store-bought or homemade dough.
- Prep Time: 15 mins
- Cook Time: 15 mins
- Category: Baking
- Method: Italian