Description
These no-bake Strawberry Cheesecake Bites are the perfect summer treat, combining juicy strawberries and creamy cheesecake filling in one delightful bite. An easy and elegant dessert for parties or a sweet snack, featuring the irresistible flavor of strawberry cheesecake.
Ingredients
Strawberries:
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20 large fresh strawberries, washed and hulled
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(Scoop out the centers slightly to create space for filling)
Cheesecake Filling:
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8 oz cream cheese, softened
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1/4 cup powdered sugar
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1/2 tsp pure vanilla extract
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2-3 tbsp graham cracker crumbs (plus more for topping)
Optional Toppings:
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Extra graham cracker crumbs
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Mini chocolate chips
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Melted chocolate drizzle
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Fresh mint leaves
Instructions
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Prepare the Strawberries:
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Use a small knife or melon baller to scoop out the centers of hulled strawberries to create a cavity.
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Place on a paper towel-lined plate to remove excess moisture.
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Make the Cheesecake Filling:
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In a bowl, beat softened cream cheese until smooth.
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Add powdered sugar and vanilla extract; beat until fluffy.
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Fold in graham cracker crumbs for added flavor.
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Fill the Strawberries:
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Spoon or pipe cheesecake mixture into each strawberry.
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For a decorative finish, use a piping bag with a star tip.
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Top and Garnish:
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Sprinkle extra graham cracker crumbs on top.
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Optional: Add mini chocolate chips, a chocolate drizzle, or mint leaves.
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Chill and Serve:
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Refrigerate for at least 30 minutes to set before serving.
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Notes
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Make sure strawberries are dry before filling to prevent sogginess.
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Best served chilled and consumed within a day for optimal freshness.
- Prep Time: 20 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American