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Grilled Chicken Tzatziki Power Bowl Mediterranean Recipe

Grilled Chicken Tzatziki Power Bowl Mediterranean Recipe


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4.8 from 27 reviews

  • Author: Emily
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

This Grilled Chicken Tzatziki Power Bowl is a delicious Mediterranean-inspired meal packed with flavors and nutrients. Juicy grilled chicken, creamy tzatziki sauce, and fresh veggies come together to create a satisfying and healthy dish.


Ingredients

Units Scale

For the Grilled Chicken

  • 2 boneless, skinless chicken breasts
  • 3 tbsp olive oil
  • 3 tbsp lemon juice
  • 3 garlic cloves, minced
  • 1 tsp dried oregano
  • 1 tsp paprika
  • 1/2 tsp cumin
  • Salt and black pepper to taste

For the Tzatziki Sauce

  • 1 cup Greek yogurt
  • 1/2 cucumber, grated and squeezed dry
  • 2 garlic cloves, minced
  • 1 tbsp olive oil
  • 1 tbsp lemon juice
  • 1 tbsp fresh dill, chopped
  • Salt and black pepper to taste

For the Power Bowl

  • 2 cups cooked rice or quinoa
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/2 red onion, thinly sliced
  • 1/2 cup kalamata olives
  • 1 cup chickpeas (optional)
  • 1/2 cup feta cheese, crumbled
  • Fresh parsley or dill for garnish
  • Lemon wedges

Instructions

  1. Marinate the chicken: Mix olive oil, lemon juice, garlic, oregano, paprika, cumin, salt, and pepper. Marinate chicken for at least 30 minutes.
  2. Grill the chicken: Grill chicken over medium-high heat for 5–7 minutes per side until fully cooked. Let rest, then slice.
  3. Prepare the tzatziki sauce: Mix Greek yogurt, cucumber, garlic, lemon juice, olive oil, dill, salt, and pepper until smooth and creamy.
  4. Assemble the power bowls: Start with rice or quinoa as the base. Add chicken, tomatoes, cucumber, red onion, olives, chickpeas, and feta. Drizzle with tzatziki sauce.
  5. Garnish and serve: Garnish with fresh herbs and serve with lemon wedges.

Notes

  • You can customize this power bowl with your favorite Mediterranean ingredients.
  • Feel free to add more fresh herbs or a squeeze of lemon for extra flavor.
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 520 kcal
  • Sugar: 5g
  • Sodium: 780mg
  • Fat: 20g
  • Saturated Fat: 6g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 7g
  • Protein: 42g
  • Cholesterol: 125mg