Description
These Mediterranean Ground Beef Pita Wraps are a delicious blend of seasoned ground beef, fresh veggies, and a hot honey drizzle, all wrapped in warm pita bread. Perfect for a quick and flavorful meal!
Ingredients
Units
Scale
For the Ground Beef:
- 1 lb (450 g) ground beef
- 2 tbsp olive oil
- 1 tsp smoked paprika
- 1 tsp ground cumin
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
For the Veggies:
- 1 cup cherry tomatoes, halved
- 1 cucumber, diced
- 1/4 red onion, thinly sliced
- 1 tbsp olive oil
- 1/4 tsp salt
- 1/4 tsp black pepper
For the Hot Honey Drizzle:
- 2 tbsp honey
- 1/2 tsp red pepper flakes (optional)
- 4 large pita breads or flatbreads
For the Pita Wraps:
Instructions
- Cook the Ground Beef: Heat olive oil in a skillet over medium heat. Add ground beef and cook until browned and fully cooked. Season with smoked paprika, cumin, garlic powder, onion powder, salt, and pepper.
- Prepare the Veggies: In a bowl, combine cherry tomatoes, cucumber, red onion, olive oil, salt, and pepper. Toss gently.
- Assemble the Pita Wraps: Spread a layer of cooked ground beef on each pita. Top with veggie mixture. Drizzle with hot honey. Roll or fold as desired.
- Serve: Serve immediately as a flavorful Mediterranean-inspired wrap with sweet and spicy notes.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Pan-Frying, Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 wrap
- Calories: 500
- Sugar: 16g
- Sodium: 780mg
- Fat: 28g
- Saturated Fat: 8g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 80mg
